Gotta be Frank Joins Chamber!

The Sanford-Springvale Chamber of Commerce welcomed Gotta Be Frank to the chamber with a ribbon cutting, as well as celebrated its new regular location in Sanford across the street from Goodall Park. The food truck offers hand-crafted smashburgers, grilled hotdogs, grilled chicken sandwiches, marinated steak tip subs, fries, onion rings, and more, including specials. 

Owners Margie and Tom Genereux have combined food service experience of over 25 years. They opened as a food truck in 2018. They are a well-known staple in Sanford, and are excited to have a more regular presence with the location at 31 Roberts Street. They continue to travel to different events and festivals, and will be at the Sanford Mainers games next season again, as well will have their eighth season at Congdon’s After Dark in Wells during the summer. They are available for catering as well. Visit their website to find their dates and locations week-to-week. https://gottabefrank.com/

Represented at ribbon cutting ceremony are (left to right): Sean Dumont, Edward Jones; Kelley Goodwin, Lighthouse Credit Union; Karen Hebb, Rebecca Lapierre, and Al Hebb, Town Square Realty; Tom and Margie Genereux, owners of Gotta Be Frank; Cari Quater, Chamber President; Keith McBride, Sanford Economic Growth Council; Karen Staples, American Legion Post 19 Sanford; Stacie Parker, Partners Bank; and Kyle Landry, Landry’s Furniture.